전북대학교
식품유통학전공 교육과정(안)
| 학년 | 학기 | 학수 구분 | 과 목 명 | 학강실 점의습 |
|---|---|---|---|---|
| 2 |
1 |
전필 |
○농식품유통론(Agrifood Marketing) 시장경제사(History of Market Economy)-3-0 식품경제원론(Principles of Food Economics) |
3-3-0 3-3-0 3-3-0 |
| 전선 |
마케팅원론(Principles of Marketing) 식품자원통계학(Statistics for Food Resource) 농식품연관산업론(Agrifood Industry) 사회적경제론(Social Economy) |
3-3-0 |
||
| 2 |
전필 |
○농식품경영및실습(Agricultural Food Management &Practice) |
3-2-2 |
|
| 전선 |
경제수학(Mathematics for Economics) 빅데이터 분석의 이해(Introduction to Big Data Analysis) 농촌지도의이해(Introdution to Rural Extension) 식품자원경제학(Food Resource Economics) |
3-3-0 3-3-0 3-3-0 3-3-0 |
||
| 3 |
1 |
전필 |
○식품계량경제학(Food Econometrics) |
3-3-0 |
| 전선 |
농산업서비스마케팅(Agribusiness Service Marketing) 농식품산업의이해((Introduction to Agrifood Industry) 농식품경영정보론(Agrifood Management Information System) 식품산업재무관리론(Food Industry Financial Management) |
3-3-0 |
||
| 2 |
전필 |
식품기업사(History of Food Enterprise) 식품소비조사및분석(Food Consumption Survey & Analysis) 식품정책론(Food Policy) |
3-3-0 |
|
| 전선 |
농산업기업가론(Agribusiness Entrepreneurship) 농식품가격론(Agrifood Price Theory) 마케팅원론(Principles of Marketing) |
3-3-0 |
||
| 4 |
1 |
전선 |
국제농업의이해(Understanding to International Agriculture) 농식품소비자행동론(Agrifood Consumer Behavior) 농식품무역론(AgriFood Trade) 인적자원관리론(Human Resource Management) 푸드테크산업론(Food Tech Industry) |
3-3-0 |
| 2 |
전선 |
농식품소매경영론(Agrifood Retail Management) 브랜드마케팅(Brand Marketing) 농식품마케팅전략(Agrifood Marketing Strategy) 농식품창업및실습(Agrifood Marketing Enterprise & Practice) 식품물류관리론(Food Logistics Management) |
3-3-0 |
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